It is an environmentally friendly biologically active product. The organic matter in this helps to increase the yield and increases the immune power of the crops.
It stimulates the enzyme reactions for growth and development of crops as iron activates several enzymes.
It increases chlorophyll content of healthy green leaves. It also prevents chlorosis and spiralling of leaves.
It induces resistance to pests and diseases. Further, boosts growth rate, dry matter accumulation and increases yields.
It helps to prevent Iron Deficiencies in different crops occured gradually at different growth stages of crops.
10 Kg per acre
5 Kg
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